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Lunch Program

View the lunch menu for March 29- April 23.
View the lunch menu for April 26 - May 21.

One Pass Through Pricing Lunch including beverages:

Children's School (PK-5th): $4.95
Middle School (6-8th): $5.75
Upper School (9-12th): $5.75

Beverages only:

All grade levels: $1.50

Meet the Chef!

Chef Alison Thompson is a native of Colorado Springs, born and raised. She went to the University of Wyoming where she met her husband, Casey. Chef Alison went to Johnson and Wales University Culinary School and she has several years of gourmet cooking experience. She loves cooking food and of course eating it too.  In 2009, Chef Allison received the recognition of the Golden Carrot Award for her lunch program promoting nutritious choices.

Contact Brock and Company

Do you have a question about our lunches? Email a question to the chef.